Exhaustive quality/hygiene management
Global standard quality management process and system for food ingredients.
The strict quality management standard of Samsung Welstory also applies to the food services available in China. We provide safe meals through the fresh food ingredients of our outstanding cooperative companies that have passed our strict evaluations, and manage an exhaustive hygiene safety environment in the business sites and for our workers in China through the connection of domestic hygiene safety team’s examination and management standards.
Specialized research regarding the Chinese menu
Verified specialized menus and recipes suitable for each region’s characteristics.
We manage the quality of menus in all business sites uniformly through tested recipes and cooking methods. By recruiting professional personnel such as the head chef of Hilton and cooperating with of the department of Tourism & Cuisine of Yangzhou University in China, we are developing specialized menus and recipes suitable for each region’s characteristics. We also run a culinary academy and host highly dignified banquets and VIP events.
- Appointed professor Zhu Yun Long of Yangzhou University, and is the state certified evaluation committee of the culinary field in China, as an advisor for corporations in China.
- Three corporations in China were selected as the outstanding restaurants of Jiangsu province (SSM, SIP, Kubota)
- We further advanced the capability of culinary and hygiene safety management through operating contests such as Samsung Welstory Culinary Competition, Hygiene Safety Knowledge Competition among corporations in China